carbohydrateKK [ˏkɑrboˋhaɪˏdret] /ˌkɑɹboʊˈhaɪˌdɹeɪt/名詞1碳水化合物、醣類Rice and bread are both rich in carbohydrates.米飯和麵包都富含碳水化合物。2澱粉類食物、醣類食物常用複數She cut down on carbohydrates to lose some weight.她減少澱粉類食物的攝取來減重。